Mediterranean Dining Between Sea and Sky
Menú Principal
Bread + Antipasto
House-Baked Focaccia
$9
Freshly Baked Baguette
$9
Taramasalata
$14
Byron Bay Stracciatella
$15
Red Pepper Romesco
$12
Marinated Olives
$11
Mortadella
$14
Calabrese Salami
$16
Prosciutto San Daniele
$24
Cheese
Cheese Selection with Crostinis, Truffled Honey & Fresh Grapes
$18
Gruyere 1655 AOP – Switzerland
$10
Ossau Iraty AOP – France
$10
Shropshire Blue – UK
$10
Taleggio – Italy
$10
Caviar
Caviar Bump (5g)
$27
Cold Bar
South Australian Oysters (6)
$27
Ars Italica Royal Oscietra Caviar on Ice
$285
Burrata
$24
Hiramasa Kingfish Tartare
$27
Hokkaido Scallop Ceviche
$26
Wagyu Beef Tartare
$28
Sashimi Platter (12 pieces)
$60
Sashimi + Seafood Platter
$195
Local Fresh Prawn Cocktail
$36
Small Plates
Fried Crispy Local Baby Squid
$22
Large Mooloolaba Grilled Prawns
$34
Crispy Tempura Moreton Bay Bug in a Milk Bun
$24
Slow Poached & Grilled Fremantle Octopus
$34
Crispy Zucchini Flower with Dill Cream & Romesco
$32
Wagyu Beef Tataki
$35
Lobster & Scallop Ravioli
$38
In‑House Made Artisanal Italian Pasta
Seafood Calamarata
$58
Burnt Butter Mushroom Open Raviolo
$38
Sicilian Sausage Ragu
$42
Prawn & Lobster Risotto
$58
Mains
Fresh Catch of the Day
$38
350g Veal Milanese on the Bone
$58
White Pyrenees Lamb Cutlets
$56
Free Range Chicken Breast
$45
Cauliflower Steak
$38
300g Pork Tomahawk
$45
To Share
Whole Fish with Shallot & Chive Beurre Blanc
$75
1.3kg Tomahawk
$165
Chargrilled Premium Beef
200g Black Angus Tenderloin
$68
400g Wagyu Rump
$72
300g Black Angus Striploin
$58
Sides & Salads
Shoestring Truffle Fries
$14
Classic Creamy Mash Potato
$13
Abalone & Lobster Mash Potato
$17
Honey & Black Pepper Glazed Carrots
$14
Radicchio Salad
$14
Baby Cos Salad
$12
Heirloom Tomato Salad
$16
Dessert Menu
Whipped Ricotta Cheesecake
$22
Coconut Panna Cotta
$22
Campari, White Chocolate & Coconut Truffles (5 pieces)
$17
Lemon Meringue
$24
Amaretto Tiramisu
$22